Savor various kinds of Jjajangmyeon and Chinese street food
Along streets, the abundance of red signboards and red lanterns creates a distinct Chinese vibe. It is the first foreign village in Korea to be naturally created by Chinese people who have immigrated to Korea through Incheon Port since the opening of the port. The "Bukseong-dong Jjajangmyeon Street," the place where Jjajangmyeon was first made, is located in the center, and many tourists visit here to taste exotic Chinese dishes such as regular Jjajangmyeon, as well as white Jjajangmyeon and squid ink sweet and sour pork. Also, everywhere you walk, you may find stores selling authentic Chinese goods like qipao (Chinese traditional dresses), pottery, and decorations, and tasty treats like Tanghulu (Chinese rock sugar-coated fruits), Hongdu Byeong (Chinese Wonbo dumplings), hot oven dumplings, crunchy balloon bread, mooncakes, and fortune cookies.