Go-ok
고옥
1
Busan
Popular Japanese restaurant known for hitsumabushi, Nagoya's specialty eel Bibimbap
Hitsumabushi
Rice topped with shredded charcoal-grilled freshwater eel₩21,000 (small), ₩33,000 (large)
Eel Hitsumabushi
Rice topped with shredded charcoal-grilled sea eel₩23,000
Kimoyaki
Grilled liver of freshwater eel (only one retrieved per fish)₩7,000
Information
- 6 Gwangnam-ro, Suyeong-gu, Busan
- +8250713601638
- How to get there- 2 min walk from Namcheon Station (Line 2) - 9 min drive from Gwangalli Beach
- TodayClosedLast order Lunch: 14:20 PM, Dinner: 20:30 PM
- Insider TipsPaid parking available nearby- 30,000원 이상 주문 시 60분 무료 주차권 제공- Namcheon Parking Lot (must bring parking ticket)Baby chairs availableThere is a waiting time (waiting list required)Closes when ingredients run out
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