Triple KOREA

Mi Chung Sikdang

미청 식당
Busan

Famous for its "Angjanggubap," a dish made with sea urchin roe and seaweed flakes

Information
  • 1-2F., 1303, Gijanghaean-ro, Ilgwang-eup, Gijang-gun, Busan
  • +82517217050
  • https://fukisugirukazebakari.blog.fc2.com/blog-entry-2597.html
  • Today
    10:00 - 21:00
    10:00 - 21:00

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