Daeti Mulkkong Shikdang
대티 물꽁
Busan
Long standing restaurant of 30-year-tradition that serves spicy Agujjim with domestic fresh monkfish
Agujjim (spicy braised monkfish)
₩25,000 (2 servings), ₩33,000 (3 servings), ₩40,000 (4 servings)
Daegubboljjim (braised codfish head)
₩25,000 (2 servings), ₩33,000 (3 servings), ₩40,000 (4 servings)
Kodarijjim (braised half-dried pollack)
₩25,000 (2 servings), ₩33,000 (3 servings), ₩40,000 (4 servings)
Information
- How to get there- 1 min walk from Daeti Station (Line 1) - 7 min drive from Gamcheon Culture Village
- Today11:30 - 21:3011:30 - 21:30Last order: 20:30 PM Irregular holidays
- Insider TipsFree parking available- Large parking spaceReservations available (Phone)Choice of flavor (Normal - Spicy)Takeout availableDelivery available
Review
Photos/Videos