Samsam Hoetjip
삼삼 횟집
Busan
Reference: shutterstock.com
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Reference: shutterstock.com
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Make your own sushi with thick Hoe at this Hoe restaurant
- Hoe (sliced raw fish) for 1 servingSea bream, halibut, sea bass, or redlips mullet₩25,000
- Sushi₩4,000
- Jiri (codfish stew) or Maeuntang (spicy fish stew)₩8,000 (small), ₩10,000 (large)
Information
- 3F, 22 Gwanganhaebyeon-ro 278beon-gil, Suyeong-gu, Busan
- +82517537333
- How to get there- 18 min walk from Gwangan Station (Line 2) - 8 min walk from Gwangalli Beach
- Today12:00 - 22:0012:00 - 22:00Closed on the New Year's Day and Chuseok Day
- Insider TipsFree parking available- Large parking space
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