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Triple KOREA

Donggigan

동기간
8
Nami Island · Seoul
Reference: blog.naver.com/ilailla/221993414050
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    • Dine in private bungalows and Ondol rooms
    • Menu
    • Tojong Dakbaeksuk (whole chicken soup) + rice porridge
      70,000won(3 - 4people)
    • Dakbokkeumtang (spicy braised chicken)
      70,000won(3 - 4people)
    • Duck roast + Doenjang Jjigae (soybean paste stew)
      55,000won(half), 85,000won(whole)

    Information

    • 459-158 Bonap-ro, Gapyeong-eup, Gapyeong-gun, Gyeonggi-do
    • +82315815570
    • How to get there
      12 min by car from Gapyeong Station
    • Today
      11:00 - 21:30
      11:00 - 21:30
      Last order at 8:00 PM, Closed on New Year's Day and Chuseok
    • Insider Tips
      Free parking available
      - Large parking space
      There is a waiting time (waiting list required)
      Takeout available
      Chicken soup flavor available (mild, spicy, spicy)
      Mulberry extract, pine nut taffy, pine nut tofu snacks, etc. available for purchase
      Filming location of "Wednesday Food Talk"
      Pets allowed (bungalow)
    Review
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