Experience unseasoned Korean dishes in course meals at a traditional Hanok
Ikmocho (oriental motherwort)
11 dishes, including appetizers, acorn bean paste, mushroom with perilla japonica cooked in a casserole, and steamed pork, etc
27,500won(1person)
Gujeolcho (Korean Chrysanthemum)
12 dishes, including appetizers, pan-broiled octopus with red pepper, slices of fermented skate fish sashimi or Patagonian toothfish boiled in soy sauce, grilled beef, etc
38,500won(1person)
Shinga
14 dishes, including pan-broiled octopus with red pepper, steamed pork, slices of fermented skate fish sashimi, steamed stuffed king prawns, and grilled beef
55,000won(1person)
Information
27, Insadong 14-gil, Jongno-gu, Seoul
+8227309301
http://www.newijo.com/
How to get there
Located in Insadong
- 2 min walk from Anguk Station Exit 6 (Line 3)
- 8 min walk from Bukchon Hanok Village