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Triple KOREA

Sooksung Boosim

숙성 부심
8
Seongsu · Seoul
Reference: www.instagram.com/p/CuPrTugvRRz/
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Reference: www.instagram.com/p/CuPrTugvRRz/
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Discover the restaurant known for its exotic pork, aged for seven days using both dry and wet curing methods
  • 7 & 7 Cross- aged Samgyeopsal
    17,000won
  • 7 and 7 cross-aged Samgyeopsal
    17,000won
  • 21-Day dry & wet whole bone-in Samgyeopsal
    14,000won
Information
  • 271-1 Neungdong-ro, Gwangjin-gu, Seoul
  • https://www.instagram.com/sooksungboosim
  • How to get there
    4 min walk from Gunja Station (Line 5 and 7)
  • Today
    16:00 - 23:00
    16:00 - 23:00
    Last order: 10:00 PM December 25: 12:00 AM - 11:00 PM
  • Insider Tips
    Public parking lots available nearby
    Reservations for 3 or more people available (website, phone)
    There is waiting time
    - After registering at the entrance, enter when notified via KakaoTalk.
    Some menus may be out of stock
    7 & 7 Cross Menu must be ordered for 2 or more people
    Featured on famous Korean TV shows
Review
Photos/Videos
Reviews from locals
Local reviews have been automatically translated.