Sonmatchon
손맛촌
1
Jocheon/Guzwa
·
JejuPhoto (1)
Visit a restaurant known for its table-filling course meals, from starters to mains
Sonmatchon Special A Course
Abalone Ttukbaegi (hot pot), sea urchin Miyeok-guk (seaweed soup), cuttlefish Mulhoe (cold raw fish soup), grilled cutlassfish, and side dishes
₩135,000 (3-4 servings)
Galchi Jorim (braised cutlassfish)
₩65,000 (Medium), ₩80,000 (Large)
Abalone Ttukbaegi (hot pot)
₩16,000
Information
How to get there
16 min drive from Sangumburi Crater
Today
09:00 - 20:30
09:00 - 20:30
Closed on the 2nd and 4th Wednesday of every month
Insider Tips
Free parking available
- Large parking space