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Willala

윌라라

Seongsan/Udo
·
Jeju
    1
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    1
    Photo (1)

    • First restaurant in Korea to be run by a chef with a “fish and chips certificate”

    • Willala Fish and Chips

      Deep-fried shark fillet served with fries and salad

      ₩17,000

    • John Dory Fish and Chips

      Deep-fried white fish served with fries and salad

      ₩16,000

    Information

    • +82647825120

    How to get there

    6 min walk from Seongsan Ilchulbong Tuff Cone

    Today
    10:30 - 17:30
    10:30 - 17:30

    Insider Tips

    Free parking available
    Takeout available