RIIZE is famous among fans as a group of foodies! From their custom Haidilao sauce recipes to Wonbin's legendary Kimchi Fried Rice ('Bbin-bok-bap') and Sungchan's viral '500-million-won' yogurt ice cream combo, their food picks are essential knowledge for any K-pop fan. So, what K-snacks do these taste experts love? We’ve rounded up a collection of RIIZE PICKS—snacks that are definitely worth trying on your trip to Korea.

Shotaro, known for his sweet tooth and solo channel 'Shotaro's Dessert', picks Bungeoppang as his favorite winter snack! Between the two main flavors, he is definitely Team Custard over Team Red Bean. He loves its soft and sweet appeal. 💕 Be sure to look for Bungeoppang trucks on the street during your winter trip. 👀 🍪 If you can't find a truck, you can find ready-made versions at supermarkets to cook at your hotel!

Every BRIIZE knows that Eunseok is a massive mandu lover! 🥟 He looks for dumplings wherever he goes, and this is the specific product he recommends: Gogi Poja Mandu. It comes with six bite-sized pieces. If you spot this at a convenience store, grab it immediately! It’s super affordable (less than $2). Just microwave it for 2–3 minutes, and you’re ready for your own 'Convenience Store Mukbang.' 😋 🍪 Tear the package, add a spoonful of water inside, and then microwave. This steams the dumplings, making them moist and soft just like they were freshly cooked!

Have you heard of Sungchan’s viral '500 Million Won Recipe'? It’s a famous meme among fans: Sungchan adds so many toppings that the price looks like it would hit 500 million won! As the group’s ultimate "Foodie King" (Meok-zzang), his lavish yogurt ice cream combo fueled the Yoajung craze in Korea. 🔥 Sungchan’s Essential Toppings: Gold Mango + Honeycomb + Chocolate Shell + Shine Muscat + Banana + Strawberry Pop-pop. It’s so delicious, you might find yourself craving it long after your trip to Korea is over!

Wonbin loves Zicoba Charcoal Chicken so much, rumor has it he’s spent 50 million won on it! 💸 His obsession is so famous that fans even nicknamed him 'Bbincoba' (Wonbin + Zicoba), and he’s been known to eat it two days in a row. What is Zicoba? Unlike typical fried chicken, Zicoba is charcoal-grilled and coated in a signature sweet and spicy glaze. Wonbin’s go-to style is 'Chibap'—mixing the saucy chicken with a bowl of warm white rice. Why not try Zicoba yourself and discover your own perfect combo? 🍪 Eat like a local! Koreans love to make wraps using lettuce, perilla leaves, and pickled radish slices. Add a dab of mayonnaise to the wrap—it adds creaminess and helps cool down the spicy heat!

Sohee is known as the 'Green Tea Expert' who spread the savory appeal of green tea to his teammates. He was even spotted by fans sipping on Jeju Green Milk Tea at the Korean tea brand 'Gong Cha'✨. You can taste the exact flavor Sohee loves by ordering the Jeju Green Milk Tea with 50% sugar and no pearls. 🍪 You should also try 'Kkiajung' (a mix of 'Nokcha Maru' ice cream and 'Mitz' cookies)! BRIIZE created this special green tea ice cream combo for Sohee.

The K-Ice Cream that captured American-born Anton’s heart? It’s 'Chal-oksu-su' (Glutinous Corn Ice Cream)! 🌽 When visiting a broadcasting station commissary, Anton picked this as his absolute favorite ice cream. It features a corn-shaped wafer shell filled with sweet corn-flavored ice cream. The best part? It has real corn kernels inside, adding a fun, chewy texture! 😋 It stays true to the concept, making you feel like you're eating real frozen corn. It might look unfamiliar, but it’s a unique experience you have to try. You can find it at any convenience store. 🍪 This ice cream has a long history in Korea. It’s a treat that brings back childhood memories!

Need a coffee break during your K-snack tour? Why not stop by MEGA MGC COFFEE, where RIIZE is the brand ambassador? ☕️ They frequently release special seasonal collaboration merch, photo cards, and cup sleeves, so keep your eyes peeled!

• See MGC website 👀