Explore Famous World-food Restaurants in Busan

Exploring famous restaurants is one of the most enjoyable parts of traveling. There are many delicious restaurants in Busan that serve dishes from all over the world. From Chinese dumplings in Chinatown to handcrafted burgers with New York vibes to curry prepared by Indian chefs. When you eat authentic world cuisine from each country, you'll feel like you've traveled abroad.

A restaurant street in Choryang-dong. Buildings with Chinese-style architecture will make you forget you are in Korea for a while. The food you must try here is Chinese dumplings. From the fried dumpling restaurant in the film Oldboy to the location where you can taste savory shrimp dumplings popping in your mouth. You can enjoy it according to your preferences.

Thai restaurants with views of the Songjeong Sea. They serve traditional Thai dishes like Pad Thai, Tom Yang Kung, and Yam In Sen. Drinks that pair well with food include local flavors like coconut coffee shakes and Thai tea. The aroma and taste of the food are excellent, but the atmosphere and view are equally important. Rattan props are used to convey the atmosphere of Southeast Asia.

Famous for Mara hot pots. The red lanterns hanging inside and outside give off a Chinese atmosphere. It sells Sichuan-style hot pot, which is perfect for tasting Sichuan's true value as it is cooked by a chef who studied there. Due to its addictive spicy taste, it is always crowded with revisits, and it is popular enough to start selling meal kits.

It is run by a chef who attended a prestigious culinary school in Japan. Featured on TV show, “Master of Living”, it becomes famous. Hitsumabushi, Nagoya's signature dish, is served here. The rich aroma and flavor of eel stimulate your appetite. Eel matured with roasted sea urchin shells has a rich flavor.

A popular handmade burger restaurant in Haeundae. If you are led by a vintage exterior, you will be greeted with a colorful neon sign and an interior reminiscent of the United States. The hamburger tastes great, as does the atmosphere. The hamburger patty is made from high-quality Korean beef, and the bread is baked on-site every morning.

An Indian restaurant run by Indians. The decorations at the entrance create a mysterious atmosphere in India. It sells a variety of local Indian foods, and the menu includes a detailed explanation of Indian cuisine, so people who are unfamiliar with Indian cuisine will be at ease. Foods made with ingredients imported from India have a rich aroma and flavor.

Taiwanese restaurant run by a veteran chef. The main menu features classic bao and mapa tofu. Order the classic bao, which comes with meat and vegetables in a Taiwanese-style steamed bun. The combination of thick meat and sticky bread is refreshing. Spicy mapa tofu, with its appealing spice flavor, is something that everyone can enjoy, so give it a try.

One of Busan's top five bakeries. Namcheon-dong is also known as "Bbangcheon-dong (Baker's Haven)." It is unique in that it was founded by a baker who previously owned a bakery in France. Flour is distinguished by its luxurious flavor because it is produced in France. Croissants are a popular bread product among many others.